The Jolly Sportsman, Chapel Lane, East Chiltington BN73BA 01273 890400

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Starters

Gazpacho 5.85

Crème du barry, truffle oil 5.85

Pork rillettes, celeriac remoulade 6.50

Local wood pigeon, salsify, walnut dressing 6.50

Brittany artichoke heart, Chanterelles, fresh truffle 7.85

Golden Cross goat’s cheese parfait, tapenade, mixed beets, brioche 7.50

6 Carlingford Lough oysters 9.85

Mains

Local wood pigeon, Savoyard potatoes, girolles, peas and beans 16.50

Slow cooked belly of pork, herb crusted potatoes, caraway savoy cabbage, quince aioli 15.85

Gurnard fillet, fennel, tomato, spinach, saffron sauce 16.85

Dijon mustard and Hollandaise crumb crusted hake fillet, shrimps, new potatoes, spinach,

chive beurre blanc 16.85

Angus rib of beef, béarnaise sauce, chips for 2 people 23.50pp

Mediterranean vegetable plate 13.85

Two Dover slip soles, parsley butter, spinach, chips/ new potatoes 17.50

Rump of Kent lamb, Sicillian aubergine, salsa verde, peas and beans 17.85

*Extras dishes available on the blackboard*

Sides: £3.75, Green salad, new potatoes, broccoli, runner beans, mash, chips

DESSERTS

Sussex strawberry plate: Pavlova, strawberry sorbet & jelly 6.85

Custard tart with gooseberries 6.45

Sussex raspberry and Ditchling fizz jelly, panna cotta 6.85

Warm gingerbread cake, sea salt butterscotch, clotted cream 6.85

Plum fool, shortbread 5.95

Chocolate fondant, vanilla ice cream 6.85 (please allow 15 mins)

Ice cream: vanilla, salt caramel (chocolate sauce 75p)

Sorbets: mango, blackcurrant 5.85

Plate of ripe cheese: Somerset brie, Keen’s cheddar, Golden cross goat’s cheese,

Cashel blue, Thomas Hoe Red Leicester 8.50

Malt whisky truffle or chocolate ginger 1.25 each

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The Jolly Sportsman